This cooked frozen Boston lobster is quickly blanched right after capture and blast-frozen to lock in natural freshness. It features bright red shells and plump, tender springy meat with a rich sweet seafood flavor. The large claws hold plenty of meat.
Bake it with cheese, steam, grill or make western stews — minimal preparation is needed. It works perfectly for family dinners, holiday feasts and restaurant plating.
Each pack contains one 450g lobster with vacuum sealing for long freezer storage. Standard cold-chain logistics preserve consistent quality during transit.